Book
total rows: 3
page: 1
records each page: 40

KEAMANAN PANGAN SMK/MAK KELAS X : PROGRAM KEAHLIAN KULINER
author: ANNAYANTI BUDININGSIH
  name: ADI BAGUS, PARULIAN
isbn: 978-602-445-354-1
publisher: Yudhistira
date created: 2019

ILMU GIZI SMK/MAK KELAS X : PROGRAM KEAHLIAN KULINER
author: PARULIAN
  name: ANNAYANTI BUDININGSIH
isbn: 978-602-445-293-3
publisher: Yudhistira
date created: 2020

IPA TERAPAN 2 ADA 2 DI PINJAM SIAPA 002234 002233
author: Ahmad Efendi dkk
  name: PARULIAN
isbn: 978-979-092-424-6
publisher: Yudhistira
date created: 2014